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Our Cuisine

An artful blend of unique taste and choicest ingredients.

At Buddha-Bar, we are thrilled to share with you the foods of modern day Pacific Rim. The vibrant cuisine is a living mosaic of many origins from Japan, Thailand, China, and other East Asian countries. The food is rich in history but has subtly joined hands with flavors of the West. 
 
We pride ourselves in the freshest produce, paired with culinary expertise, that would elevate your palette and senses. Honoring the Asian custom, Buddha-Bar offers “Family style” dining. Allow our team to guide you through this wonderful, tantalizing journey of culinary coalesce.

Menu

Dinner family Style – (Good for 4 to 6 Persons)

SOUP:
Rustic Vegetable Soup

APPETIZERS
Buddha-Bar Chicken Salad (*)

Tapasian Starter:
Spring Rolls • Fried Dumplings • Salmon Zing

Assortment of Maki Sushi – 24pcs

MAIN COURSE:
Fish Two Ways
Nikkei Lemon Garlic Chicken (s)
Asian Roast Pork Belly
Wok Fried Noodles with Pepper Beef Strips (s)
Miso Tofu and Vegetable Gratinée
Steamed Rice

DESSERT
Dessert Selection/
Coffee or Tea

PRAWN & SALMON CEVICHE WITH GREEN CHILI SAUCE (*)(s)
Prawn • Salmon • Green Chili Sauce

CEVICHE PICHICATA
Tuna or Salmon • Citrus • Nori • Grilled Corn

WASABI CEVICHE (s)
Salmon or Tuna • Tobiko • Radish

TUNA NIKKEI
Miso Amarillo • Aji Amarillo • Sesame Dust

MIXED BALSAMIC TIRADITO (s)
Fresh Tuna • Mangoes • Sweet Potatoes • Balsamic Sauce

CITRUS AMARILLO SALMON TIRADITO
Orange Amarillo Sauce • Truffle Snow • Tiger’s Milk

CONTEMPORARY PHILADELPHIA ROLL
Eel • Salmon • Cream Cheese • Avocado • Salmon Skin

SOFT SHELL CRAB XO ROLL (*)
Tempura Soft Shell Crab • Cucumber • XO Sauce

DECONSTRUCTED RAINBOW MAKI
Assorted Seafood • Unagi Sauce • Sriracha

SALMON BOMB ROLL (s)
Torched Salmon • Prawn Tempura • Spicy Sauce

SPICY VEGAN ROLL (s)(v)
Corn • Chili o Mango • Vegetable

TERISHAKE ROLL
Salmon • Teriyaki • Dalandan Gel

SALTED EGG AND SHRIMP ROLL (*)
Salted Egg • Shrimp • Tomatoes • Cucumber

ABURI TRIO SAKANA
3 Kinds of Fish • Shrimp • Mozzarella • Green Chili

TEPPAN SEAFOOD ROLL
Mixed Seafood • Panko • Capsicum
GRILLED PRAWN VOLCANO (*)
Deep Fried Maki • Prawn • Japanese Mayo
BANZAI HILL ROLL (s)
Shrimp • Salmon • Crispy Kani
VEGETABLE TEMPURA ROLL (v)
Carrots • Lettuce • Raddish • Cucumber

DARK ONION SOUP GRATIN (*)(v)
Caramelized Onion Soup • Enoki Mushrooms • Wonton Gratin

TOM YUM GOONG (*)(s)
Tiger Prawns • Vegetables • Vermicelli

PUMPKIN CRABFAT SOUP
Kani Tempura • Coriander • Croutons

MUNG BEAN SOUP WITH SMOKED EEL
Crispy Pork • Unagi • Moringa

BUDDHA-BAR CHICKEN SALAD (*)
Signature Salad of Marinated Grilled Chicken • Chinese Cabbage

SOFT SHELL CRAB PAPAYA SALAD
Coriander Dressing • Romaine • Pomelo Bits

CHOPPED SALAD WITH GINGER MISO DRESSING
Asian Barbeque Chicken • Fuji Apple • Nori

SEARED FOIE GRAS
Shallot Confit • Bergamot Jelly • Flatbread

TUNA TARTARE WITH RICE CRISPS (*)(s)
Fresh Tuna • Black Caviar • Spicy Lime Dressing

SALMON POKE BOWL
Marinated Cherry Tomatoes • Mangoes • Corn Rice

SURF, TURF AND AIR (*)(s)
Spiced Grilled Prawns • Tataki Beef • Calamansi Foam

LITTLE SHRIMP WITH ONION TEMPURA (s)(n)
Deep Fried Baby Shrimps • White Onions • Spicy Mayo

DEEP FRIED DIM SUM (*)(s)
Fried Shrimp Dumplings • Creamy Crab Chili Sauce

PETITE SPRING ROLLS (v)
Deep Fried Mixed Vegetable Roll • Sweet Chili Sauce

TERIYAKI DUCK WRAPS (*)
Sliced Duck Fillet • Cucumber • Apple • Plum Sauce

CHICKEN OR PORK SISIG WITH FOIE GRAS (s)
Minced Chicken or Pork • Tofu • Seared Foie Gras

ASSORTMENT OF STEAMED DUMPLINGS
13 Pieces Pork • Chicken • Vegetable • Hakaw

TERIYAKI SALMON with GREEN BEAN NOODLES
Egg Noodles • Trio of Green Beans • Lime
AMA MISO BLACK COD
Sweet Miso • Quinoa • Truffle Dust
SEA BASS TAMARIND (*)
Grilled Broccoli • Bokcho • Pineapple Relish
FISH FILLET AND CALAMARI IN SPICED AMBER SAUCE
Barramundi Fillet • Vegetable Fleurettes • Shiitake
THAI STYLE TIGER PRAWNS (*)(s)
Banana Wrapped Rice • Spicy Thai Sauce • Coconut Milk
CHINESE STYLE ROAST CHICKEN (*)(s)
Half Spring Chicken • Wok Fried Vegetables • Hoisin Sauce
ANGRY CHICKEN (*)(s)
Spicy Yogurt Sauce • Snow Peas • Turmeric Pilaf
CHICKEN MASALA
Skinless Chicken • Masala Sauce • Roti Bread
STICKY BABY BACK PORK RIBS
Garlic Bokchoy • Salad Fried Rice • Asian Coleslaw
CRISPY BRINED PORK BELLY
Chili Ginger Glaze • Nasi Goreng • Rice Crackers
PAN ASIAN BEEF SALPICAO (*)
Wok Fried Garlic Beef • Shiitake • Crispy Potato Hay
BBQ BEEF RIBS (*)
Grilled Beef Short Rib • Tempura Onion Rings • Seasonal Vegetables
NIKKEI ANGUS RIBEYE STEAK
Anticuchera Sauce • Seasoned Potatoes • Tomato Slaw
FURIKAKE CRUSTED ANGUS BEEF TENDERLOIN
Red Miso Sauce • Haricot Beans • Sweet Potatoes
GRILLED WAGYU STRIPLOIN
Grilled Mushrooms • Cauliflower Puree • Soy Butter Sauce
SPICE RUBBED LAMB RACK (s)
Lentil Potato Hash • Charred Onion • Wine Mint Sauce
LAMB CURRY (*)(n)(s)
Lamb Cubes • Spicy Curry • Apples • Coconut Rice

Curry Fried Rice (v)(s)
Stir Fried Vegetables (v)
Khao Pad – Thai Fried Rice (n)(s)
Buddha-Bar Noodles (v)
Vegetable Fried Rice (v)
Steamed Rice

BUDDHA’BAR SELECTION (*)

SASHIMI:
Tuna • Yellow Tail • Salmon
SUSHI:
Tuna • Shrimp • Salmon • Lapu-Lapu • Kani
ROLL:
New Style California • Spicy Tuna

ASSORTMENT OF SUSHI

Tuna • Salmon • Lapu-Lapu • Shrimp • Yellow Tail • Kani
Salmon – 8 pcs.
Tuna – 8 pcs.
Salmon and Tuna – 8 pcs.

ASSORTMENT OF SASHIMI

Tuna • Yellow Tail • Salmon • Kani • Lapu-Lapu
12 pcs.
24 pcs.

ASSORTMENT OF MAKI

California Ebiko • Tuna • Cucumber • Rainbow • Shrimp
12 pcs.
24 pcs.

VEGETARIAN ASSORTMENT (v)

Kappa Mango • Vegetable Tempura Roll
Cucumber Lettuce • Tofu Nori • Mango Sushi
12 pcs.
24 pcs.

SUSHI per piece, min of 2 pcs per order”

Maguro (Tuna)
Shake (Salmon)
Hamachi (Yellow Tail)
Unagi Sushi
Suzuki (Lapu Lapu)
Ebi (Shrimp)
Kani (Crab)

SASHIMI (available in 3pcs or 5pcs)

Maguro (Tuna)
Shake (Salmon)
Suzuki (Lapu Lapu)
Hamachi (Yellow Tail)
Unagi Sashimi

SIGNATURE MAKI CREATIONS
(available in 4pcs or 8pcs)

Shake Maki
Tekka Maki
Philadelphia
Pink Lady (*)(s)
Spicy Salmon (s)
Crazy Spicy Tuna (*)(s)
Crispy Crazy Salmon (s)
Cucumber Mango (v)
California Ebiko
New Style California (*)
Salmon Avocado
Spicy Tuna (s)
Salmon Volcano (*)

SlZZLlNG MOLTEN CAKE (*)
Dark Chocolate • Vanilla Ice Cream • Marshmallows

PANDAN CHEESECAKE (*)
Coconut Meat • Muscovado • Cheddar

MANGO YOGURT PARFAIT (n)
Yogurt • Granola Bits • Manila Mangoes

FIRE AND ICE
Baked Alaska • Meringue • Rum

TEMPURA BROWNIES WITH MATCHA FONDUE
Brownie Skewerso Warm Green Tea Dip

CITRUS DALANDAN CHEESECAKE (*)
Orange Sorbet • Dalandan Jell • Lime Zest

VANILLA CREME BRULEE (*)(n)
Torched Meringue • Pistachios • Honey Cardamom Soil

THREE GEISHAS (s)(n)
Asian Inspired Chocolate Creations • Ginger Wasabi, Sesame, Red Bean Popsicle

FRESH FRUITS lN SEASON


DESSERT TO SHARE:

CHOCOLATE GATEAU
6 inch Whole Dark Chocolate Cake
PANDAN CHEESECAKE (s)
6 inch Whole Cheesecake topped with Cheddar
DESSERT DEGUSTATION
Chocolate Cake Slice • Pandan Cheesecake • Sesame Bars • Fresh Cut Fruits


ICE CREAM DESSERTS:
Chocolate, Vanilla or Strawberry Flavors

MISO FUDGE SUNDAE
Miso Brownies • Caramel Popcorn • Marshmallows
HAZELNUT CRUNCH (n)
Hazelnut Cream • Chocolate Soil • Meringue

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